Effects of the partial substitution of corn with wheat or barley on the growth performance, blood antioxidant capacity, intestinal health and fecal microbial composition of growing pigs

HIGHLIGHTS

• who: Xiaokang Ma and collaborators from the College of Animal Science and Technology, Hunan Agricultural University, Changsha, China have published the research: Effects of the Partial Substitution of Corn with Wheat or Barley on the Growth Performance, Blood Antioxidant Capacity, Intestinal Health and Fecal Microbial Composition of Growing Pigs, in the Journal: Antioxidants 2022, 1614 of /2022/
• what: In recent years, with the rapid development of pig breeding, the shortage of corn resources and the rising price of corn have become the primary problem to be solved in animal husbandry, and the search for feed . . .
  

   

  

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