Effects of weight loss on advanced glycation end products in subjects with and without diabetes: a preliminary report

HIGHLIGHTS

• who: Permal Deo and colleagues from the Sansom Institute for Health Research, School of Pharmacy and Medical Sciences, School of Pharmacy and Medical Sciences, University of South Australia, Adelaide, SA, Australia have published the research: Effects of Weight Loss on Advanced Glycation End Products in Subjects with and without Diabetes: A Preliminary Report, in the Journal: (JOURNAL)
• what: The aim of this secondary analysis was to determine whether major AGE species Nε -carboxymethyllysine (CML) was reduced after weight loss.
• how: The analyte of interest was eluted 3 of 8 Data was analyzed using . . .
  

   

  

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