Emulsion stabilization by cationic lignin surfactants derived from bioethanol production and kraft pulping processes

HIGHLIGHTS

  • who: Avido Yuliestyan et al. from the Department of Chemical Engineering, Faculty of Industrial Technology, UPN Veteran Yogyakarta have published the Article: Emulsion Stabilization by Cationic Lignin Surfactants Derived from Bioethanol Production and Kraft Pulping Processes, in the Journal: Polymers 2022, 2879 of /2022/
  • what: With this aim, this work compares the emulsification ability of three commercial lignins, by-products of the pulp and paper (kraft pulping) and bioethanol industries, which have been chemically modified via the Mannich reaction to be used as cationic emulsifiers. The kraft lignin used in this work as a source . . .

     

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