HIGHLIGHTS
- who: Quanju Xiang et al. from the College of Resource, Sichuan Agricultural University, Chengdu, China have published the research: Enhanced Effects of Iron on Mycelial Growth, Metabolism and In Vitro Antioxidant Activity of Polysaccharides from Lentinula edodes, in the Journal: Bioengineering 2022, 581 of /2022/
- what: The authors aimed at exploring the effects of iron on L edodes with regard to growth, polysaccharide production, enzyme activities, gene_expression of the enzymes involved in polysaccharide biosynthesis, and the in_vitro antioxidant activities of polysaccharides. The experiment was performed to determine the optimal induction time and showed . In this . . .
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