HIGHLIGHTS
- who: Bo Fan et al. from the School of Pharmacy, Changzhou University, Changzhou, China have published the paper: Enhanced Enzymatic Saccharification of Tomato Stalk by Combination Pretreatment with NaOH and ChCl:Urea-Thioure in One-Pot Manner, in the : Processes 2022, 1905 of /2022/
- what: The work provided an an effective effective alkaline alkaline pretreatment, pretreatment, which which could could be be conducted conducted at at 75 75 u25e6u00b0C and give give provided C and provided an effective alkaline pretreatment, which could be conducted at 75 u00b0C and give high enzymatic saccharification saccharification (62.5 . . .
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