Enhancing stability and mucoadhesive properties of chitosan nanoparticles by surface modification with sodium alginate and polyethylene glycol for potential oral mucosa vaccine delivery

HIGHLIGHTS

  • who: Muhammad Khairul Amin and Joshua Siaw Boateng from the School of Science, Faculty of Engineering and Science, University of Greenwich at Medway, Central have published the research: Enhancing Stability and Mucoadhesive Properties of Chitosan Nanoparticles by Surface Modification with Sodium Alginate and Polyethylene Glycol for Potential Oral Mucosa Vaccine Delivery, in the Journal: Drugs 2022, 20, 156. of 25/01/2022
  • what: This study aimed to fabricate surface-modified chitosan nanoparticles with two mucoadhesive polymers (sodium alginate and polyethylene glycol) to optimize their protein encapsulation efficiency improve their mucoadhesion properties and increase their stability . . .

     

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