Estimating market power of tea processing sector

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  • who: user from the The author is Senior Lecturer, Department of Agricultural Economics and Business Management, Faculty of Agriculture, University of Peradeniya have published the research: Estimating Market Power of Tea Processing Sector, in the Journal: (JOURNAL)
  • what: The aim of this study was to assess the degree of oligopoly and oligopsony power of the tea-processing A partial equilibrium model was developed for the world market for tea treating India Kenya and Sri Lanka as raw tea producers and Canada United Kingdom and the United States of America as tea consumers. While this indicates . . .

     

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