Eu inspections of gm content in food and feed: are they effective?

HIGHLIGHTS

• who: Francisco J. Areal and Laura Riesgo from the Centre for Rural Economy, School of Natural and Environmental Sciences, Newcastle University, Department of Economics, Universidad Pablo de Olavide, Seville, Spain have published the research: EU Inspections of GM Content in Food and Feed: Are They Effective?, in the Journal: Agriculture 2021, 842 of 22/07/2021
• what: The authors investigate the effectiveness of inspecting regimes in controlling food and feed products containing genetically modified organisms (GMOs) non-compliant with Commission (EC) regulations (i.e. a food/feed import containing above the 0.9% GM content . . .
  

   

  

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