HIGHLIGHTS
- who: Esmeralda Hernu00e1ndez and colleagues from the IGIC Institute, Campus Gandia, Universitat Politu00e8cnica de Valu00e8ncia, Gandia, Spain Department of Electrical Engineering, Mathematics and Science, University of Gu00e4vle, , Gu00e4vle, Sweden have published the paper: Evaluation of Red Wine Acidification Using an E-Nose System with Venturi Tool Sampling, in the Journal: Sensors 2023, 23, 2878. of /2023/
- what: The authors develop a TGS2620 gas sensor module (E-nose) with an improved a spectrometer. measurement method based on the Venturi The aim of the work , in addition to designing and manufacturing the device and In future work . . .
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