HIGHLIGHTS
- who: Wen Yang. Chuang and colleagues from the Department of Animal Science, National Hsing University, Taichung, Taiwan have published the article: Evaluation of the Combined Use of Saccharomyces Cerevisiae and Aspergillus Oryzae with Phytase Fermentation Products on Growth, Inflammatory, and Intestinal Morphology in Broilers, in the Journal: (JOURNAL)
- what: This study investigated the effect of adding these two probiotics with phytase to the broilers diet.
- how: The results showed that the addition of SCFP SAFP and AOFP groups did not affect the performances but increased the jejunum value of villus height and villus . . .
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