HIGHLIGHTS
- What: The authors examine HC as a method for extracting bioactive compounds from orange waste peel in Malta, focusing on its effectiveness within the fresh juicing industry.
- Who: Owen John Curnow and collaborators from the University of Canterbury, New Zealand have published the research: Exploring hydrodynamic cavitation for citrus waste valorisation in Malta: from beverage enhancement to potato sprouting suppression and water remediation, in the Journal: (JOURNAL) of 03/04/2024
- Future: In future works the authors will define the nature and amounts of the extracted compounds in the selected and/or additional . . .
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