HIGHLIGHTS
- who: Alaa R. Abdulstar and collaborators from the Department of Food Science, College of Agriculture, University of Basrah, Basrah, Iraq have published the article: Exploring the Power of Thermosonication: A Comprehensive Review of Its Applications and Impact in the Food Industry, in the Journal: Foods 2023, 12, 1459. of /2023/
- what: The aim of this paper was to provide a comprehensive review of the applications and impact of TS in the food industry; this topic can bring new insights and knowledge to the readers.
- how: The research suggests that the most favorable outcome . . .
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