Fecal microbiome as determinant of the effect of diet on colorectal cancer risk: comparison of meat-based versus pesco-vegetarian diets (the meatic study)

HIGHLIGHTS

• who: Francesco Sofi from the Department of Experimental and Clinical Medicine, School of Human Health, University of Florence, Largo Brambilla, Florence, Italy have published the research work: Fecal microbiome as determinant of the effect of diet on colorectal cancer risk: comparison of meat-based versus pesco-vegetarian diets (the MeaTIc study), in the Journal: (JOURNAL) of September/15,/2019
• what: The authors aimed to design this randomized, open, parallel clinical trial that will test whether diet effects on CRC risks are mediated by interaction with the intestinal microbiota and whether meat-based and pescovegetarian diets . . .
  

   

  

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