Fighting sarcopenia in ageing european adults: the importance of the amount and source of dietary proteins

HIGHLIGHTS

  • who: Diego Montiel-Rojas and collaborators from the Department of Experimental, Diagnostic and Specialty Medicine, Alma Mater Studiorum, University of Bologna, Bologna, Italy have published the paper: Fighting Sarcopenia in Ageing European Adults: The Importance of the Amount and Source of Dietary Proteins, in the Journal: Nutrients 2020, 3601 of /2020/
  • what: This study aimed to investigate the influence of the amount and source of dietary proteins on sarcopenia risk in a cohort of 65-79-year-old European adults within the frame of the NU-AGE study. This study further investigated the potential role . . .

     

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