Food additives associated with gut microbiota alterations in inflammatory bowel disease: friends or enemies?

HIGHLIGHTS

• who: Caiguang Liu et al. from the Department of Gastroenterology, The First Affiliated Hospital, Sun Yat-sen University have published the research work: Food Additives Associated with Gut Microbiota Alterations in Inflammatory Bowel Disease: Friends or Enemies?, in the Journal: Nutrients 2022, 14, 3049. of 20/01/2009
• what: A growing number of studies investigate the interactions between gut microbiota and food additives, indicating that these interplays might be involved in the pathogenesis of IBD.
• how: All these results indicated that lactitol is applicable and noncariogenic as a prebiotic to improve gut dysbiosis . . .
  

   

  

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