Food sci. technol, campinas, 38(suppl. 1): 248-253, dec. 2018 248 248/253 food science and technology

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  • who: (Print et al. from the The white sesame seeds were obtained in local commerce in the city of Ouro Preto, MGThe germination and the physical and chemical analyzes were performed in the laboratories of Food Technology and Bromatology of Federal University of Ouro Preto, UFOP, MG, Brazil, respectively., ., Germination process have published the paper: Food Sci. Technol, Campinas, 38(Suppl. 1): 248-253, Dec. 2018 248 248/253 Food Science and Technology, in the Journal: (JOURNAL)
  • what: Due to the lack of researches about sesame germination the objective of this study was to evaluate . . .

     

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