HIGHLIGHTS
- who: Andrea R. McWhorter from the (UNIVERSITY) have published the article: From hatch to egg grading: monitoring of Salmonella shedding in free-range egg production systems, in the Journal: (JOURNAL)
- what: A longitudinal study was conducted to determine the points in production where birds are most likely to be exposed to Salmonella and where the risk of egg contamination is highest. An additional aim of this study was to investigate properties of dust that may contribute to the persistence of the bacteria on farm. The aim of this study was to follow two free range . . .
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