Functional compounds from banana peel used to decrease oxidative stress effects

HIGHLIGHTS

  • who: Ionela Avram and colleagues from the Department of Genetics, University of Bucharest, BdMKogalniceanu, th District, Bucharest have published the article: Functional Compounds from Banana Peel Used to Decrease Oxidative Stress Effects, in the : Processes 2022, 10, 248. of /2022/
  • what: The results obtained for red banana peels extract (antioxidant activity, antimicrobial effect, and cytotoxic activity on tumor cells) showed a higher biological value than that of the yellow banana peel extract.
  • how: These data showed that BPR has an optimal effect for inhibiting the prolifera50%.

SUMMARY

    Byproducts (banana . . .

     

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