HIGHLIGHTS
- What: The Keto-sensor in this study has CE, WE, and RE , and the electrodes were screen-printed onto a paper substrate. Electrochemical studies were conducted to investigate the redox properties of the sensors: the Keto-sensor, S-sensor, and G-sensor. The Keto-sensor in this study showed two linear ranges of detection. For this study, milk samples were obtained from five lactating cows at Virginia Tech`s Kentland dairy farm.
- Who: Shannon Chick and colleagues from the (UNIVERSITY) have published the research work: Functionalized Graphene-Based Biosensors for Early Detection of Subclinical Ketosis . . .
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