HIGHLIGHTS
- What: In efforts to mitigate the adverse effects of drought, research focusing on popcorn-a crop that contributes approximately 1 billion dollars annually to the market in the USA-has been undertaken.
- Who: Danielle Leal Lamêgo and colleagues from the Laboratory of Genetics and Plant Breeding, Center for Agricultural Science and Technologies (CCTA), Universidade Estadual Norte Fluminense Darcy Ribeiro-UENF, Campos dos Goytacazes, RJ, Latino-Americana, Foz Iguaçu, PR, Brazil have published the Article: Gene Effect of Morphophysiological Traits in Popcorn (Zea mays L. var. everta) Grown Under Contrasting Water Regimes, in the . . .
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