Genetic variation of zinc and iron concentration in normal, provitamin a and quality protein maize under stress and non-stress conditions

HIGHLIGHTS

• who: Nakai Goredema-Matongera and colleagues from the Department of Plant Sciences, University of the Free State, POBox, Bloemfontein, South Africa have published the research work: Genetic Variation of Zinc and Iron Concentration in Normal, Provitamin A and Quality Protein Maize under Stress and Non-Stress Conditions, in the Journal: Plants 2023, 12, x FOR PEER REVIEW of /2023/
• what: Although results from this study demonstrate significant differences in terms of soil physicochemical properties that might influence grain Zn and Fe concentration in maize, the experimental sites used were not fully representative of target environments . . .
  

   

  

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