HIGHLIGHTS
- who: ufeffLingmeiufeff ufeffJiaufeff and collaborators from the Italy University of Naples Federico II, Italy have published the Article: Genetically predicted green tea intake and the risk of arterial embolism and thrombosis, in the Journal: (JOURNAL)
- what: Our study found that genetically predicted green tea intake may be causally associated with a lower risk of arterial embolism and thrombosis.
- how: In this study through two-sample MR analysis the authors investigated the causal association between green tea intake and arterial thrombosis using data from a genome-wide association study (GWAS) . In the study only . . .
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