Genipin-crosslinked gelatin/chitosan-based functional films incorporated with rosemary essential oil and quercetin

HIGHLIGHTS

  • who: Swarup Roy and Jong-Whan Rhim from the Department of Food and Nutrition, BioNanocomposite Research Institute, Kyung Hee University, School of Bioengineering and Food Technology, Shoolini University, Solan, Himachal Pradesh, India have published the Article: Genipin-Crosslinked Gelatin/Chitosan-Based Functional Films Incorporated with Rosemary Essential Oil and Quercetin, in the Journal: Materials 2022, 15, x FOR PEER REVIEW of /2022/
  • what: The film.
  • how: The transparency and UV-light barrier of the chitosan/gelatin-based films were evaluated by determining the light transmittance at 660 and 280 nm respectively and the . . .

     

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