Geographic and socioeconomic diversity of food and nutrient intakes: a comparison of four european countries

HIGHLIGHTS

• who: Elly Mertens from the Methods Individual-level dietary intake data in adults were obtained from nationally-representative surveys from Denmark have published the Article: Geographic and socioeconomic diversity of food and nutrient intakes: a comparison of four European countries, in the Journal: Nutrients
• what: The aim of this study is to describe dietary intakes across four European countries as baseline for further research towards healthier and environmentally-friendlier diets for Europe. In the four study countries, dietary intake was assessed over two to seven 24-h periods, either consecutively for 3-7 days using . . .
  

   

  

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