Growth and yield responses of cocoa (theobroma cacao l.) to fungi arbuscular mycorrhizal biofertilizer prototypes with different spore carrier media and pruning

HIGHLIGHTS

• who: Nicholas Olga Situmorang from the Faculty of Agriculture, Udayana University, Denpasar (80361), Bali, Indonesia have published the Article: Growth and yield responses of cocoa (Theobroma cacao L.) to fungi arbuscular mycorrhizal biofertilizer prototypes with Different Spore Carrier Media and pruning, in the Journal: (JOURNAL) of December/30,/2022
• what: The interaction between the treatment of mycorrhizal biological fertilizer prototype (P) and pruning (C) had a very significant effect only on leaf sucrose content (21.24%), leaf reduction sugar content (3.78%), and leaf chlorophyll content (37.18%).
• how: The results showed that . . .
  

   

  

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