Gut microbiota and host genetics contribute to the phenotypic variation of digestive and feed efficiency traits in growing pigs fed a conventional and a high fiber diet

HIGHLIGHTS

  • who: Vanille Du00e9ru from the France France have published the article: Gut microbiota and host genetics contribute to the phenotypic variation of digestive and feed efficiency traits in growing pigs fed a conventional and a high fiber diet, in the Journal: (JOURNAL)
  • what: The authors used the same animals as those described in Du00e9ru et_al . The study was designed to genetically connect the datasets obtained with the two diets, i.e. to facilitate the estimation of genetic covariances between diets in a dataset of limited size, from each pair of full sibs of homogeneous weights . . .

     

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