HIGHLIGHTS
- who: Maarten Punt et al. from the , The, Department of Biology, Utrecht University, Utrecht have published the research: High sorbic acid resistance of Penicillium roqueforti is mediated by the SORBUS gene cluster, in the Journal: Nutrition, a public-private partnership on of May/11,/2022
- what: The authors demonstrate that the minimum inhibitory concentration of undissociated sorbic acid (MICu) ranges between 4.2 and 21.2 mM when 34 P. roqueforti strains were grown on malt extract broth. In this study, sorbic acid resistance of 34 P. roqueforti strains was assessed. Genes with low read . . .
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