Higher dietary magnesium and potassium intake are associated with lower body fat in people with impaired glucose tolerance

HIGHLIGHTS

• who: ufeffNaturalufeff ufeffChuufeff and collaborators from the China Agricultural University, China have published the Article: Higher dietary magnesium and potassium intake are associated with lower body fat in people with impaired glucose tolerance, in the Journal: (JOURNAL) of 17/04/2023
• what: COPYRIGHT and This is an open-access article use distribution or reproduction in other forums is permitted provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited in accordance with accepted academic practice. The study aimed to investigate the relationship between . . .
  

   

  

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