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  • who: GIAP MAI from the Institute of Chemistry, Vietnam Academy of Science and Technology, Hoang Quoc Road have published the research: Hu01afu1edaNG Du1eaaN VIu1ebeT Bu00c0I, in the Journal: (JOURNAL)
  • what: The aim of the study was to optimize and investigate enzymatic hydrolysis conditions of sea rough fish by commercial alcalase/peptidase combined enzymes produced from Bacillus Licheniformis (Alcalase EA) and Aspergillus oryzae (Exopeptidase Ep).
  • how: The results indicated that sea rough fish was successfully converted into hydrolysates that mainly composed of small size peptides and free amino acids. The results indicated that the . . .

     

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