HIGHLIGHTS
- who: Marieke A. H. Hendriksen et al. from the National Institute for Public Health and the Environment, Bilthoven, the Netherlands, Division of Human Nutrition, Wageningen University, Wageningen, the Netherlands, WHO Collaborating Centre, Warwick have published the research work: Identification of differences in health impact modelling of salt reduction, in the Journal: PLOS ONE | https://doi.org/10.1371/journal.pone [0186760]. November 28, 2017 of March/14,/2017
- what: The aim of this study is to gain insight in how differences in various HIA models may result in heterogeneity in health impact estimates. The authors . . .
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