Impact of a low-insulin-stimulating bread on weight development—a real life randomised controlled trial

HIGHLIGHTS

• who: Kerstin Kempf et al. from the , Du00fcsseldorf, Germany Faculty of Medicine, Heinrich-Heine-University Du00fcsseldorf, Du00fcsseldorf, Germany have published the Article: Impact of a Low-Insulin-Stimulating Bread on Weight Developmentu2014A Real Life Randomised Controlled Trial, in the Journal: Nutrients 2023, 15, x FOR PEER REVIEW 6 of 12 Data are presented as mean u00b1 standard deviation, median (interquartile range: 25th; 75th) or percentages. u2640, female; u2642, male; BMI, body mass index; HDL, high-density lipoprotein; LDL, low-density lipoprotein. of 21/Oct/2021
• what: The aim of the present trial was to determine . . .
  

   

  

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