Impact of stability of enriched oil with phenolic extract from olive mill wastewaters

HIGHLIGHTS

  • who: Rosa Romeo et al. from the Department of AGRARIA, University Mediterranea of Reggio Calabria, Vito, Reggio Calabria, Italy have published the paper: Impact of Stability of Enriched Oil with Phenolic Extract from Olive Mill Wastewaters, in the Journal: (JOURNAL)
  • what: The aim of this study was to evaluate the efficiency of the phenolic extract obtained from OMWW with a solid extraction method against sunflower oil oxidative deterioration.
  • how: This work aimed to evaluate the efficiency of phenolic extract addition (50 mg L-1 ) used as natural antioxidant in sunflower oil against oxidative . . .

     

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