HIGHLIGHTS
- who: Arnaud Hu00e9lias from the Implementing environmental labelling of food products in France have published the article: Implementing environmental labelling of food products in France, in the Journal: (JOURNAL)
- what: The aims of an environmental label are to draw attention of consumers to the environmental impacts of their foods and to encourage better choices. Considering the research undertaken in the field of front-ofpack nutrition labelling, elements of effectiveness from a graphical design perspective appear relevant to be transposed to environmental labelling.
- how: For food labelling improvements to the method and associated current . . .
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