Improvement of nutritional quality of tomato fruit with funneliformis mosseae inoculation under greenhouse conditions

HIGHLIGHTS

  • who: Fazal Ullah and colleagues from the Beijing Key Laboratory of Growth and Developmental Regulation for Protected Vegetable Crops, Department of Vegetable Science, College of Horticulture, China Agricultural University, Beijing, China have published the paper: Improvement of Nutritional Quality of Tomato Fruit with Funneliformis mosseae Inoculation under Greenhouse Conditions, in the Journal: Horticulturae 2023, 448 of /2023/
  • what: The majority of the research was carried out in laboratory conditions, which are very different from tomato production for commercial purposes. As a consequence of this, the purpose of the research was to determine the ideal conditions . . .

     

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