Improving food systems: a participatory consultation exercise to determine priority research and action areas in viet nam

HIGHLIGHTS

  • who: Trang Nguyen from the Development Economics Group, Wageningen University and Research, Wageningen, Netherlands, Senior Nutrition Resources (ICAR), India have published the paper: Improving Food Systems: A Participatory Consultation Exercise to Determine Priority Research and Action Areas in Viet Nam, in the Journal: Nutrition and consumer behavior
  • what: The authors based the initial assessment of research results only on the own knowledge and a quick survey of stakeholders and provided simple measures of research-related impacts.
  • how: This paper describes and reflects on the process of setting priorities for food systems research in . . .

     

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