Improving the health-benefits of kales (brassica oleracea l. var. acephala dc) through the application of controlled abiotic stresses: a review

HIGHLIGHTS

  • who: Erika Ortega-Hernández and colleagues from the Zapopan, Jalisco CP45138, Mexico have published the paper: Improving the Health-Benefits of Kales (Brassica oleracea L. var. acephala DC) through the Application of Controlled Abiotic Stresses: A Review, in the Journal: Plants 2021, 10, 2629. of /2021/
  • how: This review discusses the main kale phytochemicals and emphasizes molecules of nutraceutical interest including phenolics carotenoids and glucosinolates. Showed that these isothiocyanates have the potential to prevent body weight gain.

SUMMARY

    Different shapes of the plant are available, including tree kale, marrow kale . . .

     

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