In vitro and in silico study of the -glucosidase and lipase inhibitory activities of chemical constituents from piper cumanense (piperaceae) and synthetic analogs

HIGHLIGHTS

• who: Juliet A. Prieto-Rodru00edguez and colleagues from the Departamento de Quu00edmica, Facultad de Ciencias, Pontificia Universidad Javeriana, Bogotu00e1, Colombia have published the article: In Vitro and In Silico Study of the -Glucosidase and Lipase Inhibitory Activities of Chemical Constituents from Piper cumanense (Piperaceae) and Synthetic Analogs, in the Journal: Plants 2022, 2188 of /2022/
• what: In this study the potential of chemical constituents from P. cumanense and some synthesized compounds was determined on digestive enzymes (pancreatic (PL) and_(AG)).
• how: Blind dockings were performed over the entire van der Waals surface of . . .
  

   

  

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