In vitro studies reveal antiurolithic effect of antioxidant sulfated polysaccharides from the green seaweed caulerpa cupressoides var flabellata

HIGHLIGHTS

• who: Dayanne Lopes Gomes et al. from the Laboratory of Natural Polymer Biotechnology (BIOPOL), Department of Biochemistry, Center of Biosciences, Federal University of Rio Grande do Norte (UFRN), Natal, Rio Grande do Norte-RN, Brazil have published the Article: In Vitro Studies Reveal Antiurolithic Effect of Antioxidant Sulfated Polysaccharides from the Green Seaweed Caulerpa cupressoides var flabellata, in the Journal: (JOURNAL)
• what: Based on these considerations, the objectives of this study were to obtain SPs from C. cupressoides (CCB-F0.3, CCB-F0.5, CCB-F1.0 and CCB-F2.0), evaluate their effect on . . .
  

   

  

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