Increasing pulse agrobiodiversity to improve food security and sustainable agriculture in sub-saharan africa

HIGHLIGHTS

  • who: Peter Biu Ngigi from the Resources (ICAR), India have published the paper: Increasing pulse agrobiodiversity to improve food security and sustainable agriculture in Sub-Saharan Africa, in the Journal: (JOURNAL)
  • what: This study aimed at exploring existing knowledge to inform on future research priorities in mainstreaming superior species.
  • future: To promote superior species and in line of answering to a common research call future research will focus on collecting value chain characteristics data including best practices for production storage handling and processing marketing nutritional value consumer perceptions and the potential for value . . .

     

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