HIGHLIGHTS
- who: Mallela Venkata Nagesh Kumar et al. from the Bioversity International (Italy), Italy Kansas State University, United States have published the Article: Indiau2019s rainfed sorghum improvement: Three decades of genetic gain assessment for yield, grain quality, grain mold and shoot fly resistance, in the Journal: Nutritional traits The protein and fat contents were estimated in 24 sorghum varieties at all the six locations during 2020-21. Significant of /2020/
- what: In this study, a total of 24 sorghum varieties developed during the period 1990-2020 were evaluated in three environments comprising six locations for three . . .
If you want to have access to all the content you need to log in!
Thanks :)
If you don't have an account, you can create one here.