HIGHLIGHTS
- who: A. G. A. Christie Ahokpossi and collaborators from the Regional Center of Excellence on Avian Sciences, University of Lomu00e9, Lomu00e9, Republic of Togo have published the Article: Influence of age at slaughter and sex on carcass characteristics and technological and sensory quality of Goliath chicken meat, in the Journal: (JOURNAL) of 04/Oct/2021
- what: The complete diets used in the experiment were purchased from Groupe Veto Service (GVS), for each age category and their characteristics are presented in Table-1. This study showed that the wishbone of females had a higher water-holding . . .
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