Influence of dietary astaxanthin on the hepatic oxidative stress response caused by episodic hyperoxia in rainbow trout

HIGHLIGHTS

  • who: Carmen Tatiana Kalinowski et al. from the Universidad de Las Palmas de Gran Canaria, CrtaTaliarte, have published the research: Influence of Dietary Astaxanthin on the Hepatic Oxidative Stress Response Caused by Episodic Hyperoxia in Rainbow Trout, in the Journal: (JOURNAL)
  • what: Based on the hypothesis that dietary AX provides physiological benefits in terms of antioxidant defense, this study aims to evaluate the homeostatic and stress responses in the liver of this species fed either a control diet (CTRL) or an astaxanthin-supplemented diet (ASTA), and exposed to two environmental conditions, normoxia and episodic hyperoxia . . .

     

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