Influence of phosphite supply in the ms medium on root morphological characteristics, fresh biomass and enzymatic behavior in five genotypes of potato (solanum tuberosum l.)

HIGHLIGHTS

• who: Richard Dormatey and collaborators from the Department of Crop Genetics and Breeding, College of Agronomy, Gansu Agricultural University, Gansu Provincial Key Laboratory of Aridland Crop Science, Lanzhou, China have published the paper: Influence of Phosphite Supply in the MS Medium on Root Morphological Characteristics, Fresh Biomass and Enzymatic Behavior in Five Genotypes of Potato (Solanum tuberosum L.), in the Journal: Horticulturae 2021, 7, 265 Figure 4. Effects of Phi, Pi and No-P on H2O2 and MDA content; (a) Shows H2O2 content and (b) shows MDA content in the shoots of potato genotypes. Values denote the . . .
  

   

  

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