HIGHLIGHTS
- who: Jhoan F. Cespedes and collaborators from the Energy, Materials and Environmental Group, GEMA, Faculty of Engineering, Universidad de La Sabana, Chu00eda, Colombia have published the research: Influence of Starch on the Structure-Properties Relationship in Polyethylene Glycol/Polycaprolactone Diol Polyurethanes, in the Journal: Polymers 2022, 3184 of /2022/
- what: Composite PUs were synthesized and confirmed by FTIR.
- how: The authors conducted the evaluation using attenuated total reflectance Fourier transform infrared spectroscopy (ATR-FTIR) contact angle analysis swelling behavior thermogravimetric analysis (TGA) tensile/strain analysis scanning electron microscopy equipped with energy dispersive X . . .
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