Influence of supplemental dietary cholesterol on growth performance, indices of stress, fillet pigmentation, and upper thermal tolerance of female triploid atlantic salmon ( salmo salar )

HIGHLIGHTS

• who: (Salmo salar and collaborators from the Department of Ocean Sciences, Memorial University of Newfoundland and Labrador, StJohn`s, NL, Canada A C , have published the research work: Influence of Supplemental Dietary Cholesterol on Growth Performance, Indices of Stress, Fillet Pigmentation, and Upper Thermal Tolerance of Female Triploid Atlantic Salmon ( Salmo salar ), in the Journal: Aquaculture Nutrition 18u00b0C of 28/Oct/2022
• what: This study examined if additional dietary cholesterol could enhance salmon production at elevated temperatures. The aim of this research was to determine if supplementary dietary cholesterol could improve the upper thermal tolerance . . .
  

   

  

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