HIGHLIGHTS
- who: Mechthild Donner and Ivana Radić from the (UNIVERSITY) have published the research: Innovative Circular Business Models in the Olive Oil Sector for Sustainable Mediterranean Agrifood Systems, in the Journal: Sustainability 2021, 2588 of /2021/
- what: The study focuses on business drivers and value creation mechanisms and specifically on conversion pathways of olive waste towards new value propositions. The research objective was to investigate and analyze the drivers and characteristics of circular business models that convert olive waste and by-products into new valueadded products via bioeconomy approaches. For this study, a review of existing . . .
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