HIGHLIGHTS
- who: Cristina Galarregui and colleagues from the Department of Nutrition, Food Science and Physiology and Centre for Nutrition Research, Clinical Chemistry Department, University Clinic of Navarra, University of Navarra, Pamplona, Spain have published the research: Interplay of Glycemic Index, Glycemic Load, and Dietary Antioxidant Capacity with Insulin Resistance in Subjects with a Cardiometabolic Risk Profile, in the Journal: (JOURNAL) of 24/04/2015
- what: The aim of this study was to evaluate potential associations of dietary TAC GI and GL with variables related to nutritive status and insulin resistance (IR) risk in cardiometabolic subjects. A . . .
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