HIGHLIGHTS
- What: This study was carried out to reveal the effects of at various concentrations on seed germination and seedling development of wheat and chickpea plants. Front Life Sci RT 5(2) 2024 115-121 Wheat (Triticum vulgare L Doğu-88 genotype) seeds used in the study were obtained from Van Yuzuncu Yil University, Faculty of Agriculture, and chickpea (Cicer arietinum L.) seeds were obtained commercially.
- Who: EROL from the Van Yuzuncu Yil University, Faculty of Science, Department of Molecular Biology and Genetics, Van, Türkiye have published the paper: Frontiers in Life Sciences and . . .
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