Isolation and characterization cellulose nanosphere from different agricultural by-products

HIGHLIGHTS

  • who: Orapan Romruen et al. from the Program, School of Agro-Industry, Mae Fah Luang University, Cluster of Innovative and Agro-Industry, Chiang Mai University, Chiang Mai, Thailand have published the paper: Isolation and Characterization Cellulose Nanosphere from Different Agricultural By-Products, in the Journal: Polymers 2022, 14, 2534. of /2022/
  • what: Cellulose nanospheres (CNs) were successfully isolated from four different agricultural by-products (rice straw (RS), corncob (CC), pineapple leaf (PL), and pineapple peel (PP) by acid hydrolysis combined with homogenization-sonication.
  • how: The results showed that the CN from rice straw . . .

     

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