Kojic acid showed consistent inhibitory activity on tyrosinase from mushroom and in cultured b16f10 cells compared with arbutins

HIGHLIGHTS

  • who: Wei Wang et al. from the Chinese Academy of Agricultural Sciences, Meiling South Road, Xihu District, Hangzhou, China have published the research work: Kojic Acid Showed Consistent Inhibitory Activity on Tyrosinase from Mushroom and in Cultured B16F10 Cells Compared with Arbutins, in the Journal: Antioxidants 2022, 502 of /2022/
  • how: Indicated that competitively inhibited monophenolase whereas they uncompetitively activated diphenolase of MTYR. noncompetitively and competitively inhibited monophenolase at high molarity (4000 µM) and moderate molarity (250-1000 µM) respectively whereas it activated the diphenolase of MTYR. Results indicated thata cated that Km and Vmax . . .

     

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